Raclette Grill & Pancake Station
TEST WINNER Raclettes | ETM Testmagazin edition 12/2022
- Raclette & Fondue separate or combined use
- Illuminated LCD display
- With a practical parking deck for the pans
Prices incl. VAT and shipping costs
Delivery time 03.10.2025 Workdays
GASTROBACK® Design Raclette-Fondue Advanced Plus
separate or combined use
With a practical parking deck
to keep warm
Stainless steel fondue pot and 9 fondue forks
including
9 pans and 9 spatulas
including
Integrated heating element
for better heat distribution
Design Raclette Fondue Advanced Plus
Features
- Large ribbed grill plate with ceramic non-stick coating, removable
- 9 non-stick coated raclette pans
- Stainless steel fondue pot, 1.0 liter with lid, dishwasher-safe
- Including 9 pans, 9 spatulas and 9 fondue forks
- Stainless steel housing
- 2200 W (raclette) + 300 W (fondue)
Pumpkin chorizo pan
Pomegranate figs pan
Mini salami pizza pan
Steak stripes mango pan
Awards
Design Raclette Fondue Advanced Plus
Item No.:
42562
Power supply:
220 - 240 V ~ / 50 - 60 Hz
Power consumption:
2200 W (Raclette) + 300 W (Fondue)
Length of power cord:
approx. 155 cm
Weight:
approx. 5 kg
Dimensions:
approx. 482 mm x 343 mm x 270 mm
(Width x Depth x Height)
Capacity:
Fondue pot: max. 1 litre, Oil fondue: max. 0.5 litre
Temperatures:
Grill plate: 150°C, 170°C, 190°C, 210°C, 230°C, 250°C, 280°C
Fondue function: 40°C, 80°C, 120°C, 140°C, 180°C
Certification:
Operating Instructions
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| Language: german / english |
